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Grilled Swordfish & Pineapple Kabobs

July 23, 2013 //  by Michelle//  Leave a Comment

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grilled-swordfish-pineapple-kabobsBeing in the south, my grill gets a workout. Instead of boring burgers and hot dogs I like to change it up from time to time. Grilled fish is super easy, done in no time flat and oh so delicious. This recipe for Grilled Swordfish & Pineapple Kabobs is a great change of pace that your whole family will love.

Ever since I made the Bacon Wrapped Teriyaki Chicken Kabobs a few weeks ago, my husband has been requesting kabobs. Now, don’t get me wrong…that bacon wrapped chicken is to die for – but, I wanted to lighten it up a bit. I had originally intended to do salmon kabobs but when I went to the store the fillets were all too thin. To do fish as a kabob you need a nice thick fish to skewer. You also need a firm fish so that it does not flake off as it cooks. Swordfish was on sale so that’s what I went with.

It was a huge success. I think I might actually like it better than my salmon kabobs. Both use the same marinade so grab your favorite fish and fire up that grill!

Grilled Swordfish & Pineapple Kabobs
 
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Prep time
10 mins
Cook time
8 mins
Total time
18 mins
 
Author: Michelle
Serves: 4
Ingredients
  • 2 pounds swordfish fillets, cut into 1½ inch chunks
  • 1 can of chunk pineapple in 100% juice
  • 2 limes, juiced
  • 1 tablespoon fresh ginger, grated or minced
  • ½ teaspoon sesame seeds
  • ½ teaspoon red pepper flakes
  • ¼ cup soy sauce
  • 1 tablespoon sesame oil
  • 1½ tablespoon brown sugar
  • 1 green onion chopped
Instructions
  1. Whisk the 2 tablespoons of pineapple juice, lime juice, ginger, sesame seeds, red pepper flakes, soy sauce, sesame oil, brown sugar and onion.
  2. Pour marinade over fish, cover and refrigerate for 1 hour.
  3. Remove the fish from the marinade and skewer, alternating with pineapple chunks.
  4. Grill over indirect heat for approximately 8 minutes, turning once.
Notes
If desired the reserved marinade can be boiled until thickened and used as a dipping sauce.
3.2.2089
 

 

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Category: Grilling, Main DishTag: grill recipes, kabobs

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