Pineapple Rice With Lime
Author: Michelle
Serves: 6
- 1½ cups uncooked long grain rice
- 20 oz can of chunk pineapple in 100% juice (crush pineapple before use)
- 1 cup water
- 1 lime, zested & juiced
- ½ teaspoon salt
-
1/4 cup fresh cilantro, minced
-
1/4 cup green onions , chopped
- 3 tablespoons butter (optional)
- In a medium saucepan, bring water, pineapple juice, crushed pineapple, lime zest, and salt to a boil.
- Add rice, reduce heat to simmer and cook covered for 20- 25 minutes (or until tender).
- Remove from heat and stir in lime juice, cilantro, chopped onions and butter.
- Adjust seasoning and serve.
Recipe by I Heart Kitchen at https://www.iheartkitchen.com/pineapple-rice-with-lime/
3.2.2124