Fried Green Beans
Prep time
Cook time
Total time
Serves: 12
  • 2 cups fresh green beans
  • ½ cup flour
  • ½ cup water
  • 1 teaspoon cajun seasoning
  • 2 teaspoons corn meal
  • oil (for frying)
  • salt
  1. Steam the green beans for 5 minutes then remove to an ice water bath.
  2. Heat oil to 350 degrees. You will only need about 1 - 1½ inches of oil.
  3. Whisk flour, water, cajun seasoning and corn meal in a medium bowl until combined.
  4. Dry the green beans and then dip in the batter.
  5. Shake off any excess batter and drop in the hot oil.
  6. Fry the beans for about 5 minutes until golden brown.
  7. Remove to paper lined plate to drain and season with salt to taste.
  8. Serve immediately.
Recipe by I Heart Kitchen at